Description
Contribution to health
Chyavanprash has the following properties:
• Amalaki contains five of six tastes (except salty): sweet, sour, pungent, bitter and astringent.
• It balances the three doshas of the body (Tridoshik).
• Balances Agni (Digestive Fire) and enhances Ojas.
What Ayurveda says
Chyavanprash is an ancient Rasayana in Ayurveda and a blend of precious herbs, minerals and spices.
According to Ayurveda, it balances all the three doshas, provides ojas, removes ama and nourishes all dhatus. Supports agni and provides bala.
The honey and ghee contained serve as yogavahis (catalytic agents) to carry the herbs, while the raw cane sugar is considered a samvahaka and sarvrakshaka dravya (preservative substance) which helps to preserve the effectiveness of the product.
This age-old formulation is suitable for all age groups.
Specific features of our raw materials and processing methods:
• Ingredients are sourced from plants grown sustainably in an ideal climate, soil and organic cultivation.
• Original Chyavanprash is pesticide-free and free from toxic heavy metals.
• Our Chyavanprash undergoes stringent physico-chemical analysis and microbiological examination.
Directions
Dose for adults:
1 heaped teaspoon 10 g (8 ml, see measuring spoon), twice a day morning and evening with warm milk or water. With 20 g a day, the daily dose contains: 30 mg vitamin C (37.5 % of nutrient reference value).
General advice required by law:
Do not exceed the stated recommended daily dose.
Important: Food supplements should not be a substitute for a well-balanced, varied diet, and a healthy lifestyle.
Store this product out of the reach of young children.
Ingredients
The recommended daily dose (20 g) contains the following ingredients:
Cane sugar 12000 mg, water 3,8 ml, Emblica officinalis (amalaki) 1500 mg, clarified butter (from cow’s milk) 1200 mg, Bambusa arundinacea 304 mg, honey 291 mg. Piper longum (pippali) 152 mg, Cinnamomum tamala 76 mg, Cinnamomum zeylanicum (Ceylon-cinnamon) 76 mg, Elettaria cardamomum (cardamom) 76 mg, Mesua ferrea 76 mg. Aqueous extract from: Polygonatum verticillatum 53 mg, Vitis vinifera (raisins) 53 mg, Terminalia chebula (haritaki) 37 mg, Inula racemosa 29 mg, Piper longum (pippali) 28 mg, Pistacia integerrima 23 mg, Pueraria tuberosa 19 mg, Habenaria intermedia 15 mg, Oroxylum indicum 13 mg, Solanum xanthocarpum 12 mg, Gmelina arborea 11 mg, Teramnus labialis 9 mg, Tribulus terrestris 9 mg, Uraria picta 9 mg, Microstylis wallichi 9 mg, Elettaria cardamomum (cardamom) 8 mg, Tinospora cordifolia (guduchi) 8 mg, Boerhaavia diffusa 7 mg, Clerodendrum phlomidis 7 mg, Curcuma zedoaria 7 mg, Nymphaea stellata (water-lily) 7 mg, Phyllanthus niruri 7 mg, Withania somnifera (ashwagandha) 7 mg, Solanum indicum 6 mg, Cyperus scariosus 5 mg, Fritillaria roylei 5 mg, Leptadenia reticulata 5 mg, Phaseolus trilobus 5 mg, Stereospermum suaveolens 5 mg, Adhatoda vasica 4 mg, Desmodium gangeticum 4 mg, Martynia annua 3 mg, Santalum album (white sandalwood) 2 mg, Aegle marmelos 1 mg, Aquilaria agallocha 1 mg.
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