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Mango – The Ayurveda King of Fruits

By |2019-04-29T15:14:46+01:00April 29th, 2019|Drinks, Food, Maharishi Ayurveda Blogs, Recipes, Summer|

The "king of fruits" has been around for at least 6,000 years. Native to India and Burma, this sweet fruit was described in the ancient Sanskrit literature — for example, in Valmiki's Ramayana. The mango was also the fruit of the kings in ancient India, where princes used to pride themselves on the possession of large mango gardens.

Healing Laughter

By |2019-04-26T13:38:52+01:00April 26th, 2019|Maharishi Ayurveda Blogs|

Laughter heals. It reduces pain. It protects the heart. But despite hundreds of studies on the healing power of laughter, researchers still haven't answered a vital question. Does making an effort to laugh stop disease, or do people who are naturally happier enjoy better immunity? Maharishi AyurVeda answers that question by taking the concept of medicinal laughter to a deeper level, to the level of bliss. Laughter is healing when it is a spontaneous expression of bliss.

Culturing the Heart

By |2019-04-18T15:07:04+01:00April 17th, 2019|Children's Health, Digestion, Emotions, Heart, Heart, Maharishi Ayurveda Blogs, Men's Health, Relationships, Women's Health|

Just as the kiss of a mother brings joy to the child's heart, so too the glimpse of the beloved creates a flow of appreciation within the lover's heart. A kind word of appreciation can lift a persons day into a great day. A walk with your family dog or time spent stroking your cat also cultures finer feelings.

The Ayurvedic Approach to Balancing Blood Cholesterol

By |2019-04-16T15:57:51+01:00April 16th, 2019|Food, Heart, Heart, Maharishi Ayurveda Blogs, Men's Health, Women's Health|

In this newsletter we talked to an expert on Ayurveda from The Council of Maharishi Ayurveda Physicians about the Ayurvedic approach to balancing cholesterol. Q: Can you begin by telling us about cholesterol from the perspective of Maharishi Ayurveda?...

Understanding the 5 Subdoshas of Kapha

By |2019-04-15T13:29:39+01:00April 15th, 2019|Digestion, Doshas, Kapha, Maharishi Ayurveda Blogs|

According to Ayurvedic wisdom, our body and its functions are governed by a unique blend of the three doshas, or mind-body principles: Vata, Pitta, and Kapha. “Kapha is that quality of our physiology which increases with close contact of water,” says Dinesh Gyawali, PhD. Generally speaking, Kapha has a binding quality in the body and governs structure, lubrication, and nutrition. It moderates things like weight, growth, lubrication of the lungs, and formation of the seven tissues: blood, fat, muscle, bone, marrow, nutritive fluids, and reproductive tissue. It also has a cooling influence, according to Gyawali. “Ayurveda compares Kapha with the Moon. It keeps our body nourished and cools it down just like the moon.”

Help for Achy Joints

By |2019-04-08T15:56:08+01:00April 8th, 2019|arthritis, Joints, Kapha, Maharishi Ayurveda Blogs, Muscles, Vata|

Do your joints feel stiff or ache when you bend them? Or does the rainy, cool spring weather make you feel achy all over? More than 10 million people in the UK have arthritis or other similar conditions that affect the joints. Arthritus affects people of all ages, including children. Here is the ayurvedic perspective on maintaining the health of your joints as you age.

Understanding the 5 Subdoshas of Vata

By |2019-04-05T10:27:54+01:00April 4th, 2019|Doshas, Maharishi Ayurveda Blogs, Vata|

One of the fundamental principles of Ayurveda is that there are three different dosha (mind-body) characteristics and that you are a unique combination of each: breezy, enthusiastic Vata; fiery, impassioned Pitta; and earthy, easygoing Kapha. But did you know that each dosha contains five distinct subdoshas that govern specific parts of the body and their functioning? In this article, we’ll focus on the subdoshas of Vata.

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